عرض سجل المادة البسيط

dc.contributor.author A. Mohamed, Noha
dc.date.accessioned 2021-05-19T09:44:30Z
dc.date.available 2021-05-19T09:44:30Z
dc.date.issued 2018
dc.identifier.uri https://isaa.aaciaegypt.com/xmlui/handle/123456789/632
dc.description.abstract The Closing and opening system of the package is very important for any food product to guarantee safety and convenience. White and Rumi cheese is one of the main types of cheese in Egypt. The packaging of the Egyptian cheese changed over the years. Recently two kinds of packaging invaded the Egyptian market; Tetra Pak and plastic tubs. The paper study the types of packaging used for Egyptian cheese (white and Rumi) how these respond to product and consumer demands and convenience. Two factors are considered: Easy opening and reclosing. Descriptive, analytical study was conducted to evaluate cheese packaging in the Egyptian Market. A comparison between Interview results representing the industry and consumer questionnaire, which assess the Egyptian cheese packaging, showed conflicts between industry and consumer requirements. The study results showed that a new Egyptian package format can be used for the Rumi and white cheese packaging in the next few years. New formats should include easy opening composite packaging for Tetra Pak as well as reclosing system for white Egyptian cheese and new skin or vacuum one for hard Rumi cheese. en_US
dc.language.iso en en_US
dc.publisher مجلة العمارة والفنون والعلوم الانسانية en_US
dc.subject Closing/ opening system en_US
dc.subject Packaging en_US
dc.subject White cheese en_US
dc.subject Openability en_US
dc.subject convenience en_US
dc.title An Overview of the Egyptian Cheese Packaging Closing/ Opening System and its Future Trends en_US
dc.type Article en_US


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عرض سجل المادة البسيط

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